
111 Sand Island Access Rd., Rm. 1 & 2 (near West Marine)
Honolulu, HI 96819
Tel. 808-845-2855; Fax. 808-845-8679
Email. loxofbagels@gmail.com
Web. www.bagelshawaii.com
Open 5:00am to 3:00pm Monday to Friday
6:00am to 2:00pm on Saturdays
Closed on Sundays
Lox of Bagels wins Best Saturday Sandwich in Honolulu 2009
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Our bagels are available in a variety of flavors, which are listed as follows:
Lox of Bagels' bagels are genuine, New York-style, steam baked bagels. We make them the way bagels are supposed to be made, starting with the purest, highest quality ingredients: high protein unbleached wheat flour, fresh yeast, malt syrup, water and salt. We make authentic, old-fashioned, bagels every day in our factory.
Lox of Bages' bagels are formed from fresh dough with fresh ingredients for toppings and flavors.
Our bagels are baked just before you wake up each and every morning. If the bagels aren't just right, we don't serve them. No wonder people who know their bagels say, "Lox of Bagels' bakers bake the best bagel on the Hawaiian islands!"